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Garlic Kingsland Wight

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£2.99
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Pack of 1, commercial grade Garlic Bulbs: Kingsland Wight

Kingsland Wight is a premium lautrec garlic and probably the most versatile of hardnecks, It can be planted autumn or early spring but dislikes wet conditions. Therefore best grown in the southern half of England.

Originally from near Toulouse, it is held by French gourmands as the best tasting of all French garlic. It is white skinned, but pink cloved, 

When harvested in June, it will keep until February

*** All hardneck garlic produce a flowering stalk which is “the hardneck”. Snap this off as soon as it appears and use in stirfries. This can result in a doubling of the size of the bulb. ***

Garlic Kingsland Wight Grow Notes
When to Plant Cloves: October to December - Best planted direct outside
Germination Temperature: 12 ℃ Type: Hardneck
Time to Shooting: Up to 6 weeks Frost Hardy: Yes, Once bigger
Spacing Between Plants: 10cm Row Spacing: 20cm
Plant Height: 50cm Planting Position: Sun

 

Month Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Sow:                        
Plant Out:                        
Harvest:                        

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Customer Reviews
Garlic Kingsland Wight
Write a Review and share your opinions!
6 Reviews:

Excellent
Rating:
21 November 2016  |  Margaret

I tried this last year as part of a bed rotation and it produced, firm, healthy bulbs with a lovely flavour - excellent!


Biggest cloves
Rating:
07 October 2016  |  Peter

Largest cloves I've ever seen coupled with a very fast and efficient service will definitely use again.


Great hard neck variety
Rating:
19 September 2016  |  Kirsten

Loved the scapes in a pesto end May this year, which then let the bulbs grow bigger. Will order again


Good size cloves
Rating:
12 September 2015  |  Caroline

Large cloves - easy to use in the kitchen, will order again this year


Great in the polytunnel
Rating:
20 August 2015  |  Mark

Overwinter this in the polytunnel, harvest in about June. Big juicy cloves, lovely big bulbs


Great Garlic
Rating:
23 February 2013  |  A

This will be my third time using this variety and never had any problems, tastes great!