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Mayan Rose Seed Potatoes
Mayan Rose is a cross between Mayan Twilight and Mayan Gold. The 'Mayan' series of potatoes are the first of the "Phureja" potatoes from Peru to be grown in the UK. They have a floury texture and make excellent roast or chipped potatoes, and can also be used for mash, but are best steamed for this.
The long oval tubers are a golden colour with a nutty flavour, and becoming popular with many top restaurants.
Note: Mayan Rose potatoes cook have a faster cooking time to other varieties.
My first dealing with these potatoes and I was not disappointed. My crop did not grow to a particularly large size but are truly excellent for roasting. I will definitely grow them next year and in greater quantity.